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GxP Lifeline

Showing items tagged as Food Safety

  • 2021-bl-food-and-beverage_132x132

    Trends Redefining the Food and Beverage Industry

    The COVID-19 pandemic has been disruptive. At the same time, it has elevated consumers’ interest in pursuing healthier lifestyles, such as tracing food supply chains and consuming more immunity-boosting foods. This post examines new trends in the food and beverage industry and how manufacturers are adapting by implementing digitized technologies.

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  • Supplier Approval Challenges Under FSMA

    As a food safety and regulatory consultant, I work with diverse clients who face many different challenges with Food Safety Modernization Act (FSMA) implementation. The ones that are the hardest to address fall into the intersection between company policy and regulatory requirements. Supply-chain approval is a major challenge for many larger corporate clients, as well as smaller clients who must remain flexible to maintain profitability. The requirements of the Foreign Supplier Verification Prog

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  • 2020-bl-quality-excellence-01_132x132

    Coming Soon to a Pharma Inspection Near You: The Program Alignment Group (PAG) Plan

    There have been at least four FDA initiatives, in the works for some time that, in the coming years, will change the way pharmaceutical (and indeed all FDA) inspections are conducted. We think you should know about these initiatives, and how they are likely to affect the way companies prepare for, and deal with, FDA inspections. Today, we are going to discuss the Program Alignment Group (PAG) plan, arguably the least controversial of the four. Over the next few weeks we will discuss the other three programs that are likely to dramatically affect the inspection landscape.

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